Heavy duty cast iron burners, radiants and grates provide exceptional durability
Requires fewer BTUs resulting in lower operating costs than competitive units without sacrificing production
Under-burner heat deflector panels focus heat into cooking and protects chef base installations
VCRB25 253⁄8" wide
VCRB36 36" wide
■ Stainless steel front, sides and front top ledge.
■ Full width front grease drawers.
■ 13" cooking height on 4" adjustable legs.
■ Heavy duty cast iron char-radiants.
■ 51⁄4" wide cast iron grates are reversible for level or inclined broiling positions.
■ One 14,500 BTU/hr. cast iron burner for each broiler grate.
■ One infinite heat control valve for each burner.
■ Standing pilot ignition system.
■ Underburner deflector system reflects heat upwards creating a “Cool Zone” in the grease drawer and drip areas.
■ 3⁄4" rear gas connection and convertible gas pressure regulator for LP service.
■ Constructed standard for natural gas service. LP conversion kit supplied with unit.
■ One year limited parts and labor warranty.